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Simply delicious - creamy lemon flan

Simply delicious - creamy lemon flan

Simply delicious - creamy lemon flan

21 May 2020

So easy to put together Lemon flan (serves 4) Ingredients: Base: 4oz digestive biscuits crushed 2oz butter 1 level tbsp caster sugar Filling: 1/4 pt…


Homemade cole slaw

Homemade cole slaw

Homemade cole slaw

20 May 2020

It's got a bit of bite Cole slaw (serves 4) Always popular with a cold buffet or barbecue and so easy to make Ingredients: About 1lb crisp white cabbage…


Popeye power with spinach quiche

Popeye power with spinach quiche

Popeye power with spinach quiche

20 May 2020

Packed with vitamins Spinach quiche (serves 4-6) Ingredients: 23cm ready made flan case 50g butter 1 onion, chopped 675g spinach 150ml single cream 3…


Fool's paradise - name your fruit and indulge yourself

Fool's paradise - name your fruit and indulge yourself

Fool's paradise - name your fruit and indulge yourself

20 May 2020

Quick to make and even quicker to eat Fruit fool (serves 6) Ingredients: 450g strawberries/raspberries* or rhubarb, trimmed and cut into medium pieces 150g…


Rainbow vegetable kebabs with honey glaze

Rainbow vegetable kebabs with honey glaze

Rainbow vegetable kebabs with honey glaze

20 May 2020

Non vegetarians will be queuing up as well Rainbow vegetable kebabs  (serves four) Ingredients: 1 courgette, thickly sliced 1 aubergine, cut…


Easy peasy potato salad

Easy peasy potato salad

Easy peasy potato salad

20 May 2020

Quick to make and tasty to eat Potato salad (serves six to eight) Ingredients:  900g potatoes, peeled 1 tbsp parsley, chopped 4 spring onions, finely…


Sweet and creamy delicious Pannacotta

Sweet and creamy delicious Pannacotta

Sweet and creamy delicious Pannacotta

20 May 2020

Top it off with fresh berries Pannacotta (serves four to six) Ingredients: 3 gelatine leaves 150ml milk 600ml double cream 130g caster sugar Method: Soak…


Quick and easy fish and meat kebabs for the barbecue

Quick and easy fish and meat kebabs for the barbecue

Quick and easy fish and meat kebabs for the barbecue

20 May 2020

Tasty and colourful Feast on kebabs Barbecuing tips : Metal skewers ok, but try to get flat-bladed ones and avoid the rounded, smooth-bladed variety,…


Homemade burgers to make your barbecue go with a sizzle

Homemade burgers to make your barbecue go with a sizzle

Homemade burgers to make your barbecue go with a sizzle

20 May 2020

Quick and easy recipe Burgers (makes 4) Ingredients 540g/1lb 3oz minced beef chuck steak  25g/1oz chopped parsley or coriander, or a mixture 1 onion,…


Lockdown dessert favourites - sticky toffee pudding, profiteroles and tiramisu top survey

Lockdown dessert favourites - sticky toffee pudding, profiteroles and tiramisu top survey

Lockdown dessert favourites - sticky toffee pudding, profiteroles and tiramisu top survey

13 May 2020

Mince pies and angel cake are among most disliked BRITS love desserts and cakes. From sticky toffee pudding to mince pies, the nation has perfected the…


MasterChef semi-finalist Ollie Hunter, owner of The Wheatsheaf in Chilton Foliat, launches sustainable cookbook

MasterChef semi-finalist Ollie Hunter, owner of The Wheatsheaf in Chilton Foliat, launches sustainable cookbook

MasterChef semi-finalist Ollie Hunter, owner of The Wheatsheaf in Chilton Foliat, launches sustainable cookbook

05 March 2020

30 Easy Ways to Join the Food Revolution : A sustainable cookbook is the first book of its kind to present sustainable eating with a vision of the future…


National Pie Week is a great excuse to roll out the pastry

National Pie Week is a great excuse to roll out the pastry

National Pie Week is a great excuse to roll out the pastry

03 March 2020

Sweet or savoury - what's not to love about a good pie? PIE is a dish that can bring so much variety to peoples lives. It is National Pie Week from March…


Pancake Day February 16: gluten-free, vegan and traditional recipes - frying pans at the ready West Berkshire

Pancake Day February 16: gluten-free, vegan and traditional recipes - frying pans at the ready West Berkshire

Pancake Day February 16: gluten-free, vegan and traditional recipes - frying pans at the ready West Berkshire

24 February 2020

And of course whatever toppings you choose PANCAKES are easy to make right? But you might just want a reminder, because consistency is all-important.…


Spiced beetroot borscht

Spiced beetroot borscht

Spiced beetroot borscht

15 January 2020

With beetroot in season, Emma from Mrs B's kitchen says this tasty recipe is quick and easy to make and the colour will brighten up a grey winter evening Here…


Winter warming vegan recipe

Winter warming vegan recipe

Winter warming vegan recipe

14 January 2020

Lydia from Lonely Lentil says this fennel, pinto bean and ale filo pie is packed full of flavour This pie is a great example of how hearty and satisfying…


Bagnor restaurant named in top 100 UK list

Bagnor restaurant named in top 100 UK list

Bagnor restaurant named in top 100 UK list

20 December 2019

The Blackbird rated 77th best in the country Bagnor restaurant The Blackbird has been named one of the top eateries in the country. In @Harden's Top 100…


A cheese spread

A cheese spread

A cheese spread

17 December 2019

If cheese is still on your 'to do' list before the Christmas festivities begin, there are plenty of local cheeses to choose from. And Cheese etc. in Pangbourne…


Restaurant review: The Bull, Stanford Dingley

Restaurant review: The Bull, Stanford Dingley

Restaurant review: The Bull, Stanford Dingley

14 November 2019

Hilary Scott takes the bull by the horns food-wise The Bull Inn, Stanford Dingley, Berkshire RG7 6LS 0118) 974 4582 / www.thebullinnpub.com WE pull up…


Cafe Culture - Colline’s Kitchen, The Old Town Hall, Market Place, Newbury, Tuesday to Thursday 9am – 2pm, Friday to Sunday 9am – 4pm

Cafe Culture - Colline’s Kitchen, The Old Town Hall, Market Place, Newbury, Tuesday to Thursday 9am – 2pm, Friday to Sunday 9am – 4pm

Cafe Culture - Colline’s Kitchen, The Old Town Hall, Market Place, Newbury, Tuesday to Thursday 9am – 2pm, Friday to Sunday 9am – 4pm

30 October 2019

COLLINE'S Kitchen offers a peaceful haven in the centre of Newbury. You can sit in the cooling shelter of its courtyard, surrounded by hanging baskets…


Pop inn - The Bell Inn, Aldworth

Pop inn - The Bell Inn, Aldworth

Pop inn - The Bell Inn, Aldworth

17 October 2019

Out & About visits the multi-award-winning freehouse which is the heart of Aldworth village NEVER was the adage ‘if it aint broke don’t fix…


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